Homemade Crock Pot Yogurt
Due to the corn allergy we have a difficult time finding yogurt for the kids to eat. Even yogurt that says just milk and cultures have fed the cultures something (often corn sugar). Then with the...
View ArticleBacon Egg Muffins
These are seriously easy. Need a quick dinner or a special breakfast? These are perfect. 30 minutes from beginning to end with about 10 minutes of actual work. We use an uncured bacon from Whole Foods...
View ArticleSoaked Granola Bars
As we’re slowly adding back in different grains, I am trying to do it in a healthier way. I am following much of the Weston A. Price/Nourishing Traditions roadmap with soaking my grains for the most...
View ArticleCinnamon Whole Wheat Pancakes
I talked about soaking grains before in my Soaked Oatmeal recipe. We’re finding even gluten is well tolerated by us if we soak them, so I soak this pancake recipe. It totally does not require that if...
View ArticleBacon Hash Browns
Hash browns are a classic and for most people come from a bag, alas, they usually have nasty ingredients added (and definitely aren’t corn safe). I wanted to create something at home, especially for my...
View ArticleHomemade Granola
I loved this granola recipe when I first had my son in December. Oatmeal is extremely helpful with your milk supply if you are nursing — I could eat it earlier in the day and have more milk by that...
View ArticleSausage Cheese Balls
I love these for a quick lunch served with some fruit or to take with us somewhere. With the quick mix made ahead of time there is very little work — even when I make the sausage homemade (I’ll be...
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